This is a vegetarian twist on a traditional Italian carbonara, sans the savory salt-cured pancetta.
What’s that you say? I must be crazy to attempt carbonara without the pig fat!? Its a mockery to both my Italian and Cuban ancestry? Well.. maybe, but this dish uses meaty salted Maitake in a way that provides [...]
Archive for September, 2007
Published September 18th, 2007
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